Apple and Cinnamon Spiced Baked Oatmeal
This recipe makes breakfast for approximately 9 servings.
Ingredients
1 teaspoon cinnamon
1 teaspoon baking powder
2 cups rolled oats
1 apple, chopped (about 1 ½ cups)
2 tablespoons oil
1 teaspoon vanilla
1½ cups non- fat milk
½ cup applesauce, sweetened
1 egg, beaten
Topping:
2 tablespoons chopped walnuts
2 tablespoons brown sugar
Instructions
Preheat the oven to 375 degrees. Spray an 8 by 8 inch baking pan with oil. Put the milk, vanilla, applesauce, the egg and apple in one bowl and mix them.
Combine baking powder, rolled oats and cinnamon in a separate bowl and mix them together. Add the liquid ingredients and mix the combination properly. Pour the mixture in the baking dish and bake for 25 minutes.
Remove it from the oven and sprinkle with the walnuts and the brown sugar on it. Return it in the oven and bake for an additional 4 minutes under supervision until the sugar bubbles and the top turns brown.
Cut into 9 and serve warm.
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